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Testimonials

I’ve heard about the Culinary Institute of America and was excited to have a chef from the school in our kitchen. Well, Chef Jonathan did not disappoint us. We have a fabulous meal cook for us in the comfort of our home that would have cost us more money without having the VIP treatment. We certainly endorse the chef and look forward to the service again. 

Dr. Cathy & Simon Weitz
Atlanta, GA 

Chef Jonathan, You the best, Thanks for cooking us a great meal. My fiancé can’t stop talking about it, it was a wonderful surprise for her and it made the moment. Thanks for the cooking tips also, I look forward to going into the kitchen now.

Patrick & Dianne Mason,
Dunwoody, GA

With my busy schedule, not only did you save the day for our meals service for the family; it helped me get my schedule on track and best of all, we don’t have to worry about the lack of a good nutritious meal for dinner, thanks. 

The Burnettes,
Kennesaw, GA

The party was Awesome, my guests were very happy to say the least, fabulous foods and service and thanks to Chef-De-Jour, we just enjoyed ourselves and did not have to worry about anything other than socializing with our guest. Thanks Chef, you can expect some call from our friends. 

Bruce & Yvette Jackson
Tarrytown, NY 

Thanks for a memorable meals, my guest can’t stop talking about the event. 

Best wishes. 

Iris Treduea
Los Angeles, CA