FAQ

About the Cost - Is it the same as eating out?

After factoring in the cost of parking, tax, tipping, time spend driving and waiting for service, the price of Chef-de-Jour Professional Chef package may actually end up being less than what you spend in a restaurant. And don't forget that you can help plan the menu.

You aren't limited by a set menu and you don't have to leave home. 

The price of our standard service begins at $325; special diet $355 and gourmet upgrades and add-ons are an additional charge. We also do Holiday additions, to help out during those busy times with family. Prices vary depending on the menu. Further detail click here.

Who needs a personal chef?

Why, at some point in our busy live, it’s nice to know “What’s for dinner” and take the stress of having to cook and just come home to relax. Everyone can use a personal chef at one point or another…for further detail look at “who needs a personal chef ”. 

Why do you have to cook in my home?

Why can’t you deliver the meals?

By preparing the meals in your kitchen, you are assured of sanitary conditions; you get to see the quality of ingredients that goes into preparing your meal. Also, Georgia law requires Personal Chefs to uses their clients’ kitchen unless the Chef has access to a commercial kitchen. 

What do I need to do to prepare for the cooking day?

Please make sure the kitchen counters are cleared and clean to ensure sanitary working conditions. Your refrigerator, freezer, stove, oven and microwave must be in good working order. The refrigerator and freezer also need to have space to store your meals! 

Can you do catering?

Yes; services can be provided for dinner parties for up to 20 people. In regard to larger parties, please feel free to contact us for further details. 

Can I get a referral from previous customers?

Yes, of course. At Chef-De-Jour we pride ourselves on meeting and exceeding the customer’s wishes, so that they can share the experience with you. Here are some of my customers' feedback.